Barton Estate is a producer of premium cool climate Canberra District wines from estate grown fruit. We established our 20 acre vineyard in 1997, on the historic Jeir Woolshed block, located approximately 25 km from Canberra on the Barton Highway between Hall and Murrumbateman.

The vineyard is comprised of the red varieties Shiraz, Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Petit Verdot, and Sangiovese and the white varieties Riesling, Chardonnay, Sauvignon Blanc, Semillon and a small amount of Pinot Gris and Viognier.

Our award winning wines are available by mail order and at selected Canberra liquor outlets and restaurants.